-
American Made
-
10% Sales Donated
-
Quality Ingredients
-
25 Years Shelf Life
Breakfast Muffins
When unexpected emergencies arise, bread and milk are among the FIRST items to disappear from grocery store shelves. Flour, sugar, and other baking basics are usually quick to follow.
Continue to FEED your FAMILY—even when ESSENTIAL INGREDIENTS are hard to find—with this tasty Breakfast Muffins mix!
- Stores for up to 10 years!*
- So easy! Cooks in just minutes.
- Requires only a few cups of water to make.
- Gives you nine times more food than the standard store-bought muffin mix.
- One can adds 6,000 calories to your emergency supply.
- Made in the U.S.A. from domestic and/or imported ingredients.
EASILY Make Muffins in MINUTES
Get a strong start—on even the most disastrous days—with our Breakfast Muffins baking mix. In a matter of minutes you’ll have a tasty tray of muffins you can snack on, and a few cups of water is all you’ll need to make them!
This muffin mix comes in a #10 can, which contains NINE times more than a standard box of store-bought muffin mix.
Serve Fluffy Muffins No Matter the Conditions
Our Breakfast Muffins baking mix offers calories in survival situations . . . but they’re also tasty during ordinary, everyday occasions. And you can take your mix to the next level by adding our Freeze-Dried Blueberries!
Store for 10 Years—NO Refrigerator Needed
Whether you’d like to use it right away or save it for a day you’ll need it most, our Breakfast Muffins baking mix will keep—unopened—for up to 10 years. Even once it’s opened, you can continue to make muffins for up to 1 year!
There’s no refrigeration and no additional ingredients required. No matter what comes your way, this muffin mix will be waiting and ready to provide you with tasty calories whenever you need it!
Click Here to View Nutrition Information.
It's best to store this emergency food in a dry, cool location — a dark area, if possible, at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.
*0.3 gallons of water are needed to prepare entire #10 can. Total calories 6,000.
DESCRIPTION
Breakfast Muffins
When unexpected emergencies arise, bread and milk are among the FIRST items to disappear from grocery store shelves. Flour, sugar, and other baking basics are usually quick to follow.
Continue to FEED your FAMILY—even when ESSENTIAL INGREDIENTS are hard to find—with this tasty Breakfast Muffins mix!
- Stores for up to 10 years!*
- So easy! Cooks in just minutes.
- Requires only a few cups of water to make.
- Gives you nine times more food than the standard store-bought muffin mix.
- One can adds 6,000 calories to your emergency supply.
- Made in the U.S.A. from domestic and/or imported ingredients.
EASILY Make Muffins in MINUTES
Get a strong start—on even the most disastrous days—with our Breakfast Muffins baking mix. In a matter of minutes you’ll have a tasty tray of muffins you can snack on, and a few cups of water is all you’ll need to make them!
This muffin mix comes in a #10 can, which contains NINE times more than a standard box of store-bought muffin mix.
Serve Fluffy Muffins No Matter the Conditions
Our Breakfast Muffins baking mix offers calories in survival situations . . . but they’re also tasty during ordinary, everyday occasions. And you can take your mix to the next level by adding our Freeze-Dried Blueberries!
Store for 10 Years—NO Refrigerator Needed
Whether you’d like to use it right away or save it for a day you’ll need it most, our Breakfast Muffins baking mix will keep—unopened—for up to 10 years. Even once it’s opened, you can continue to make muffins for up to 1 year!
There’s no refrigeration and no additional ingredients required. No matter what comes your way, this muffin mix will be waiting and ready to provide you with tasty calories whenever you need it!
Click Here to View Nutrition Information.
It's best to store this emergency food in a dry, cool location — a dark area, if possible, at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.
*0.3 gallons of water are needed to prepare entire #10 can. Total calories 6,000.
ADDITIONAL INFO
NUTRITIONAL INFO
Breakfast Muffins #10 Can (37 servings)
-
American Made
-
10% Sales Donated
-
Quality Ingredients
-
25 Years Shelf Life
Breakfast Muffins
When unexpected emergencies arise, bread and milk are among the FIRST items to disappear from grocery store shelves. Flour, sugar, and other baking basics are usually quick to follow.
Continue to FEED your FAMILY—even when ESSENTIAL INGREDIENTS are hard to find—with this tasty Breakfast Muffins mix!
- Stores for up to 10 years!*
- So easy! Cooks in just minutes.
- Requires only a few cups of water to make.
- Gives you nine times more food than the standard store-bought muffin mix.
- One can adds 6,000 calories to your emergency supply.
- Made in the U.S.A. from domestic and/or imported ingredients.
EASILY Make Muffins in MINUTES
Get a strong start—on even the most disastrous days—with our Breakfast Muffins baking mix. In a matter of minutes you’ll have a tasty tray of muffins you can snack on, and a few cups of water is all you’ll need to make them!
This muffin mix comes in a #10 can, which contains NINE times more than a standard box of store-bought muffin mix.
Serve Fluffy Muffins No Matter the Conditions
Our Breakfast Muffins baking mix offers calories in survival situations . . . but they’re also tasty during ordinary, everyday occasions. And you can take your mix to the next level by adding our Freeze-Dried Blueberries!
Store for 10 Years—NO Refrigerator Needed
Whether you’d like to use it right away or save it for a day you’ll need it most, our Breakfast Muffins baking mix will keep—unopened—for up to 10 years. Even once it’s opened, you can continue to make muffins for up to 1 year!
There’s no refrigeration and no additional ingredients required. No matter what comes your way, this muffin mix will be waiting and ready to provide you with tasty calories whenever you need it!
Click Here to View Nutrition Information.
It's best to store this emergency food in a dry, cool location — a dark area, if possible, at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.
*0.3 gallons of water are needed to prepare entire #10 can. Total calories 6,000.
DESCRIPTION
Breakfast Muffins
When unexpected emergencies arise, bread and milk are among the FIRST items to disappear from grocery store shelves. Flour, sugar, and other baking basics are usually quick to follow.
Continue to FEED your FAMILY—even when ESSENTIAL INGREDIENTS are hard to find—with this tasty Breakfast Muffins mix!
- Stores for up to 10 years!*
- So easy! Cooks in just minutes.
- Requires only a few cups of water to make.
- Gives you nine times more food than the standard store-bought muffin mix.
- One can adds 6,000 calories to your emergency supply.
- Made in the U.S.A. from domestic and/or imported ingredients.
EASILY Make Muffins in MINUTES
Get a strong start—on even the most disastrous days—with our Breakfast Muffins baking mix. In a matter of minutes you’ll have a tasty tray of muffins you can snack on, and a few cups of water is all you’ll need to make them!
This muffin mix comes in a #10 can, which contains NINE times more than a standard box of store-bought muffin mix.
Serve Fluffy Muffins No Matter the Conditions
Our Breakfast Muffins baking mix offers calories in survival situations . . . but they’re also tasty during ordinary, everyday occasions. And you can take your mix to the next level by adding our Freeze-Dried Blueberries!
Store for 10 Years—NO Refrigerator Needed
Whether you’d like to use it right away or save it for a day you’ll need it most, our Breakfast Muffins baking mix will keep—unopened—for up to 10 years. Even once it’s opened, you can continue to make muffins for up to 1 year!
There’s no refrigeration and no additional ingredients required. No matter what comes your way, this muffin mix will be waiting and ready to provide you with tasty calories whenever you need it!
Click Here to View Nutrition Information.
It's best to store this emergency food in a dry, cool location — a dark area, if possible, at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.
*0.3 gallons of water are needed to prepare entire #10 can. Total calories 6,000.