Chili Mac Case Pack (48 servings, 6 pk.)


Price:
Sale price$37.95
  • American Made

  • 10% Sales Donated

  • Quality Ingredients

  • 25 Years Shelf Life

DESCRIPTION

A Meal That Reminds You of "Home on the Range"

The Stick-to-Your-Ribs Case Pack We Can't Go Without in a Crisis

Ready Hour case packs allow you to buy in large quantities without wasting what you don't use right away! Case packs help you maintain the shelf life of your food until you're ready to cook it.

Chili Mac is a classic. Made with beans, chili sauce and macaroni noodles, it's sure to fill you up anytime. Sure to be a favorite with the kids! Buy a case for your pantry for an easy meal in a pinch. Store a case in your emergency kit to boost your spirits in a crisis. Each case pack comes with six pouches with eight servings each. Perfect for a family!

Plus, it's an excellent source of 12 essential vitamins and minerals.

Our Chili Mac is a snap to make, just stir it into boiling water and simmer. When you have Chili Mac on your pantry shelf and a case in your emergency food kit, you've got delicious meals for your family in a crisis.

Chili Mac Case Pack Benefits:

  • Bulk cases with multiple pouches
  • Ultimate in convenience and choice
  • Easy to prepare*
  • An excellent source of 12 essential vitamins and minerals
  • Contains 9,600 total calories
  • Ideal for off-grid use
  • Up to 25-year shelf life unopened**
  • Up to 1-year shelf life after opening
  • Includes 6 pouches
  • 8 servings per pouch
  • Requires no refrigeration
  • Weighs 6 pounds
  • Box measures 7 1/2 x 7 1/2 x 9 inches
  • Made in the U.S.A. from domestic and/or imported ingredients.

Directions for Chili Mac:

  • Discard the oxygen absorber packet immediately after opening.
  • Boil 8 cups water.
  • Whisk in contents of pouch.
  • Reduce heat to medium and continue cooking for 20 minutes, stirring frequently.
  • Remove from heat and let stand 5 minutes before serving.

Ingredients:

Elbow macaroni (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), refried beans (pinto beans, textured soy protein [soy flour, caramel color, soybean oil, water, salt, sugar, hydrolyzed soy protein, natural flavors],  canola oil, chili, salt, spices, garlic, onion, citric acid), modified food starch, chili powder (chili pepper, spices, salt, garlic, silicon dioxide, ethoxyquin), tomato powder, red and green bell peppers, onions, non-iodized salt, onion powder, garlic powder, oregano.

Allergen Alert: This product contains soy and wheat. 

 

Click here to view nutrition information.

*3 gallons of water are needed to prepare the entire case pack.

**It's best to store this emergency food in a dry, cool location—a dark area, if possible—at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.

DESCRIPTION

A Meal That Reminds You of "Home on the Range"

The Stick-to-Your-Ribs Case Pack We Can't Go Without in a Crisis

Ready Hour case packs allow you to buy in large quantities without wasting what you don't use right away! Case packs help you maintain the shelf life of your food until you're ready to cook it.

Chili Mac is a classic. Made with beans, chili sauce and macaroni noodles, it's sure to fill you up anytime. Sure to be a favorite with the kids! Buy a case for your pantry for an easy meal in a pinch. Store a case in your emergency kit to boost your spirits in a crisis. Each case pack comes with six pouches with eight servings each. Perfect for a family!

Plus, it's an excellent source of 12 essential vitamins and minerals.

Our Chili Mac is a snap to make, just stir it into boiling water and simmer. When you have Chili Mac on your pantry shelf and a case in your emergency food kit, you've got delicious meals for your family in a crisis.

Chili Mac Case Pack Benefits:

  • Bulk cases with multiple pouches
  • Ultimate in convenience and choice
  • Easy to prepare*
  • An excellent source of 12 essential vitamins and minerals
  • Contains 9,600 total calories
  • Ideal for off-grid use
  • Up to 25-year shelf life unopened**
  • Up to 1-year shelf life after opening
  • Includes 6 pouches
  • 8 servings per pouch
  • Requires no refrigeration
  • Weighs 6 pounds
  • Box measures 7 1/2 x 7 1/2 x 9 inches
  • Made in the U.S.A. from domestic and/or imported ingredients.

Directions for Chili Mac:

  • Discard the oxygen absorber packet immediately after opening.
  • Boil 8 cups water.
  • Whisk in contents of pouch.
  • Reduce heat to medium and continue cooking for 20 minutes, stirring frequently.
  • Remove from heat and let stand 5 minutes before serving.

Ingredients:

Elbow macaroni (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), refried beans (pinto beans, textured soy protein [soy flour, caramel color, soybean oil, water, salt, sugar, hydrolyzed soy protein, natural flavors],  canola oil, chili, salt, spices, garlic, onion, citric acid), modified food starch, chili powder (chili pepper, spices, salt, garlic, silicon dioxide, ethoxyquin), tomato powder, red and green bell peppers, onions, non-iodized salt, onion powder, garlic powder, oregano.

Allergen Alert: This product contains soy and wheat. 

 

Click here to view nutrition information.

*3 gallons of water are needed to prepare the entire case pack.

**It's best to store this emergency food in a dry, cool location—a dark area, if possible—at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.

ADDITIONAL INFO

NUTRITIONAL INFO

Chili Mac Case Pack (48 servings, 6 pk.)

Chili Mac Case Pack (48 servings, 6 pk.)

$37.95

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